Dude - you turned me onto growers almost 20 years ago (when we were both wee lads). I'm digging them so much and as a matter of fact these wines I can not live without!!
Mouzon-Leroux (Verzy, Montagne de Reims)
Sébastien Mouzon crafts biodynamic, terroir-driven Champagnes. His Spécial Club bottlings, such as “L’Angélique” (Blanc de Blancs) and “L’Ineffable” (Blanc de Noirs), are Brut Nature, showcasing purity and complexity.
🙌🏻🙌🏻🙌🏻 And many of those growers are now priced much more premium now than back then😀. They’re finally getting the recognition they deserve, it just hurts the wallet a bit more😂
Dude - you turned me onto growers almost 20 years ago (when we were both wee lads). I'm digging them so much and as a matter of fact these wines I can not live without!!
Mouzon-Leroux (Verzy, Montagne de Reims)
Sébastien Mouzon crafts biodynamic, terroir-driven Champagnes. His Spécial Club bottlings, such as “L’Angélique” (Blanc de Blancs) and “L’Ineffable” (Blanc de Noirs), are Brut Nature, showcasing purity and complexity.
🙌🏻🙌🏻🙌🏻 And many of those growers are now priced much more premium now than back then😀. They’re finally getting the recognition they deserve, it just hurts the wallet a bit more😂